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MacGourmet downloadWhole Wheat Waffles. To import, drag image to your MacGourmet recipe box.

Made with MacGourmet

Design: Luka Cvrk, Solucija.com

Whole Wheat Waffles


  • 1 egg, separated, room temperature
  • ¾ cup whole wheat flour
  • ¼ cup wheat bran
  • 2 tablespoons wheat germ
  • teaspoon salt
  • 1 teaspoon baking powder
  • ¾ cup milk
  • 1 tablespoon honey
  • 2 tablespoons butter, melted and cooled


Beat egg white in a small bowl until stiff and set aside. Mix together
the dry ingredients and set aside. Combine egg yolk, milk, honey and
melted butter. Add to dry ingredients, mixing only until large lumps
disappear. Fold in beaten egg white until just blended. Do not over beat


whole wheat flour wheat germ milk honey butter baking powder