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Fat Free Vegan Blog


Servings/Yield

8 servings


MacGourmet downloadChocolate A L'orange Mousse Pie . To import, drag image to your MacGourmet recipe box.

Made with MacGourmet

Design: Luka Cvrk, Solucija.com

Chocolate A L'orange Mousse Pie

Ingredients

  • 1 package 12-ounce of firm silken tofu
  • 10 ounces semi-sweet chocolate chips, dairy-free kind
  • 3 tablespoons orange liquor
  • 1 tablespoon agave nectar or maple syrup
  • prepared graham cracker crust
  • sliced almonds and grated orange peel for garnish

Method

Blend tofu, orange liquor, and agave nectar or syrup in food processor (or blender) just until smooth. Melt chocolate chips over double boiler. Put chocolate into processor and mix with tofu until creamy. Pour into a graham cracker crust. Chill. Top with sliced almonds and orange peel. Serve to a mom and watch her smile!

Categories

agave, chips, chocolate, liqueur, orange, silken, tofu

Keywords

silken tofu chocolate chips orange liqueur agave